Crop Biotechnology 2020-2030
The introduction of technologies that manipulate the DNA of crops has not always run smoothly. Despite its potential power to improve crop yields and nutrition, genetic modification has remained controversial and is banned across much of the world. Could new gene-editing technologies like CRISPR-Cas9 break this deadlock and boost global agriculture? This report explores the future of crop biotechnology, providing technical, regulatory and market insight into what could be a revolutionary field.